Thursday, October 3, 2013
It's been a bit since I've had cards for From The Heart Stamps...but I have a pile of them waiting in the wings! This one today is just the beginning....come on back tomorrow for our Blog Hop to welcome our new design team members!
Today's card uses the Autumn Flower Jar image...and I just kept it really clean and simple. Cardstocks are Always Artichoke, Chocolate Truffle and Crumb Cake. I used a Cuttlebug embossing folder that I distressed lightly with Tea Dye distress ink...and my only other embellishment is Candi Dots.
Copic Markers used: E29, E37, E35, T4, YR27, YR15, YG97, YG95, YR24, Y32